Multi Seed & Oat Crackers
A flavoursome bake for dipping & topping
A versatile baked good for assembling quick bites or tapas-type suppers. Munch with cured meats over cosy conflabs or serve with smoked fish for a Scandi-style snack. Particularly tasty with a splash of champagne and a little rowdy revelry.
Where can I buy this? |
Free delivery* On orders of £25 or over
* see delivery & returns for detail
What you need to know
Ingredients & allergies
Ingredients:
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)
Mixed Seeds (23%) (Sunflower, Millet, Black Onion, Poppy)
Oat Flakes (21%)
Salted Butter (Milk)
Granary Wheat Flour (Wheat Flour Flaked Malted Wheat, Wheat Bran)
Salt
Allergy Information
For allergens, including Cereals containing Gluten, see ingredients in bold. Made in a bakery that handles Nuts (no Peanuts) and Sesame. Suitable for vegetarians.
Nutritional information
| Typical values | per 100g |
| Energy kJ | 2007 |
| kcal | 480 |
| Fat | 23.9g |
| of which saturates | 11.1g |
| Carbohydrate | 50.4g |
| of which sugars | 2.4g |
| Protein | 11.5g |
| Salt | 1.97g |
